Lowongan Kerja Terbaru

Vacant position EXECUTIVE CHEF Grand Mercure Yogyakarta
FLASH OPPORTUNITIES – ACCOR INDONESIA
EXECUTIVE CHEF
(
MerKit55828)
Strategically set in the heart of Yogyakarta, close to Malioboro
Street. The majestic building of Grand Mercure Yogyakarta
origanilly a private house dating back to the early 1990s, is an ideal
setting for discrening travelers. This boutique hotel offers exquisite
rooms with an elegant design reflecting the ambience of the area,
each having a private balcony..

We are looking for a EXECUTIVE CHEF who will be in charge of all food activities including “a la carte” concept
restaurant, a terrace lounge , a trendy bar, extensive meeting facilities (up to 600 guests), room service and all VIPs special
treatments..
Job Profile / Description :
•
Long experience in Food & Beverage Product including Hygiene and Food Safety
•
Good managerial skills, team player, analytical abilities and sense of initiative
•
Excellent organizational skills with an eye for details
Job Specifications :
•
To manage and direct a team essentially oriented towards customer service and satisfaction
•
Sets standard of product in Food and Beverage Department
•
Ensure all policies and procedures are strictly applied
•
To manage the food cost and all kitchen related expenses
The position is available immediately.
For Accor employee, if you are interested by the above positions, please discuss first with your hotel General
Manager and consult with your Human Resources Department who will give you advices and proceed your request
accordingly.
Interested external candidates, please contact:
Contact details:
Franck LOISON General Manager
Grand Mercure Yogyakarta
Tel: 0274-566617
Fax: 0274-589796
Email: gm@grandmercureyogya.com
Date of issue: 23 September 2008
There are jobs available in Accor, check out career opportunities in Asia at www.accorjobs.com